Troha's Chicken & Shrimp House - Since 1917

If you're looking for the complete menu at Troha's Chicken & Shrimp House, you've come to the right place. Whether you're stopping in for lunch, ordering dinner for the family, planning a party, or having seafood delivered, this guide highlights the menu that has made Troha's a Chicago favorite since 1917. Located at 4151 W. 26th Street in Chicago's Little Village neighborhood, Troha's Chicken & Shrimp House proudly serves customers from Chicago, Cicero, Berwyn, Stickney, Lyo

Serving Chicago families since 1917, one order at a time. When you've been in business since 1917, you hear a lot of stories. Some customers tell us they haven't been here in 20, 30, or even 50 years. Others walk through the door for the first time after driving past building hundreds of times. Some discover us through delivery, while others remember coming here with their parents or grandparents decades ago. One thing they all have in common is that they made the decision to

For generations, shrimp houses have been part of Chicago food culture. Long before delivery apps and modern food trends, neighborhood seafood restaurants across the city served fresh fried shrimp, fish and chips, catfish, and family-style seafood dinners to hungry Chicagoans looking for a dependable meal. And while many restaurant trends come and go, Chicago shrimp houses never fully disappeared. Today, a new generation of customers is rediscovering what made them special in

Reinventing catering with a fast, simple on-demand model An Interview with the Owner of Troha’s Chicken & Shrimp House For over a century, Troha’s Chicken & Shrimp House has been serving Chicago with fresh, made-to-order seafood. But now, they’re taking a bold step forward—introducing a new concept they call On-Demand Catering. We sat down with the owner to talk about what that means, and why it’s changing the way people think about catering. Q: What is “On-Demand Catering”?

Spring in Chicago means two things: celebrating Mom and celebrating graduates. And whether it’s a small family gathering or a full house of guests, one question always comes up: What food actually works for everyone? Not just something that looks good—but something people recognize, crave, and keep going back for. When it comes to seafood catering in Chicago , the best options are simple, fresh, and built for groups What Makes Seafood Catering in Chicago Work for Parties? Whe

If you’re searching for a Chicago shrimp house menu, Troha’s Chicken & Shrimp House offers a full selection of fried shrimp, fish and chips, catfish, chicken, and catering trays made fresh to order. Serving Chicago since 1917, Troha’s continues the tradition of lightly breaded seafood Shrimp Feast cooked fresh when you order. Chicago Shrimp House Menu At Troha’s Chicken & Shrimp House, we serve fresh, lightly breaded seafood cooked to order. As Chicago’s original shrimp house

Chicago is known for its shrimp houses — and fried shrimp is one of the city’s most iconic meals. Troha’s Chicken & Shrimp House has been serving hand-breaded fried shrimp on Chicago’s West Side since 1917. What makes Chicago-style fried shrimp different is simple: it’s made fresh, cooked to order, and never pre-breaded. At Troha’s, every shrimp is hand-breaded in-house and fried when you order it. That consistency — day after day, year after year — is what built the reputati

Chicago has a long tradition of shrimp houses and seafood restaurants. and Troha’s Chicken & Shrimp House is one of Chicago's classic shrimp houses since 1917. Here are some classic Chicago seafood dishes. Fried Shrimp Chicago shrimp houses are known for hand-breaded shrimp fried fresh to order. At Troha’s, shrimp is hand-breaded and served with fries and salad. 30 Pc Shrimp Bucket - Hand Breaded Fried Shrimp at Troha's Chicago Shrimp House Fish & Chips Fish and chips remain

Carley Gatson Reviewed By Taylor B - Chicago, Illinois When I heard about Troha's Chicken and Shrimp House at 4151 West 26th Street in...

By Kevin Pang and Tribune reporter Chicago Tribune • Jul 07, 2011 at 12:00 am In 1917, George Troha opened a tavern near 26th Street and...

FRIED SHRIMP FROM A CENTURY-OLD SHACK Troha’s Chicken and Shrimp House 4151 W. 26th St. 773-521-7847 How does a hundred-year-old...